Silikomart Professional Tritan Chocado Goccia B 8 Bars

Chocado, Haute Chocolaterie by Silikomart. With avant-garde high-quality moulds, Silikomart unleashes the visionary genius of great pastry chefs worldwide in helping them create extraordinary and revolutionary works of art.Proclaimed by MasterChef Australia as The Queen of Chocolate, Kirsten Tibballs is one of the most loved, admired and celebrated pastry chefs and chocolatier in her country. Her desire is to pass on her knowledge and competencies to her students, whether they are food lovers or professionals. She does it in different ways: books, TV and pastry or chocolate classes.Unleash your creativity with the Goccia B mould, ideal for making chocolate pralines bars. Also available in praline mould seeGoccia P**Not suitable for the ovenFeatures:Snack Bar Size:12025 h16mmTritan Mould size:275175 h25mm8Snack Bars/mould / Volume:30mlMinute DetailingBPA BPS FreeNon-stick, require little or no greasingEasy clean and dishwasher safeBlast freezer and freezer safeTemperature range to -60CReusable up to 3000 timesMade in Venice, Italy