T65 Flour

French Style T-65 Flour is ideal for making artisan breads and baguettes with open texture crumb and crispy crust.Ingredients:Wheat Flour T65, Wheat Gluten, Malted Wheat flour, Flour agent treatment: Ascorbic Acid, Enzymes (hemicellasle Aplha-amylase)Net Wt. 1kgMade in France.Repacked for retail by:Caramel Swet Arts Doha, QatarNOTE: Due to monitor and screen differences, actual colors may very slightly from what appears on the reference photo and actual product